1/2 cup, 1/2 cup Directions Preheat oven to 325º and grease an 8" or 9" springform pan with cooking spray Domino® Granulated Sugar, 2 8-oz blocks Cream cheese, room temperature, Domino® Granulated Sugar Add the butter, sugar and salt, and pulse until the mixture comes together and holds its shape when squeezed. Beat brown sugar, egg, cinnamon, and vanilla extract together in a bowl until smooth; add pecans and stir. These gingerbread cheesecakes provide a taste of Christmas in every bite. Stir until well combined. 3/4 cups, 3/4 cups Ingredients For the Crust: 1/2 cup graham cracker crumbs 1 TBSP brown sugar 2 TBSP butter, melted For the Cheesecake Filling: 8 oz cream cheese, softened to room temperature 1/4 cup … Place over medium heat until very bubbly, about 3-5 minutes. Domino® Granulated Sugar, Domino® Light Brown Sugar Combine cream cheese, sour cream, vanilla, and remaining ⅔ cup granulated sugar and ¼ teaspoon salt in bowl of a stand mixer fitted with a paddle attachment. 1/2 cup Domino® Light Brown Sugar Fill the chilled crusts 2/3-full with the cheesecake mixture using an ice cream scoop with a lever. Line a standard muffin tin with muffin cups. vanilla, 2 Tablespoons cream, pecans and salt. This one is deep, dark, and topped Once cool add your desired amount to the top of each cheesecake. Add pecans to a food processor. Add the eggs one at a time, mixing well and scraping down the sides of the bowl between each addition. In a small saucepan combine the butter and Domino® Light Brown Sugar. Grease 24 mini muffin cups. Nutty, caramel, pecan pie filling on prime of the wealthy and creamy cheesecake is so addictive and easily irresistible. Grease a 12-cup muffin tin generously with melted butter, including the entire top of the pan. Add a 1/2 teaspoon of pecan pie filling on top of each cheesecake filling Lay a Nilla wafer in the bottom of each muffin cup. Pecan Pie Cheesecake Dip: Pecan pie filling poured on top of no bake cheesecake make for the perfect excuse to eat pie before dinner. To make the pecan pie filling, whisk together the brown sugar, corn syrup, butter, egg, and vanilla. Knock the bottom of the muffin tin onto the counter to expel air bubbles. Bring to a boil then reduce heat cooking for 5-7 minutes or until it begins to thicken. Place dough circles into the muffin cups, working quickly, by pressing down centers and ensuring dough is in full contact with the sides. Remove the pan from the oven and allow to cool completely. A graham cracker crust, cinnamon cheesecake with a pecan pie filling on top. The best of two favorite desserts, together at last and in miniature form! Bake the cheesecakes for 15 minutes. The consistency should be similar … Bake for 20-25 minutes or until the pecan mixture is set and stable on the edges, but slightly jiggly … Roll dough scraps into a ball; roll out and cut out 1 more circle. Nutrient information is not available for all ingredients. Domino® Light Brown Sugar, CALIFORNIA TRANSPARENCY IN SUPPLY CHAINS ACT OF 2010. Everyone should have THIS one in their recipe file. How to Make Pecan Pie Cheesecake | Recipe | Delish - YouTube Preheat oven to 350 degrees F (175 degrees C). Instead of a cookie cutter, you can also use the lid of a quart sized yogurt container to cut out the dough. Domino® Light Brown Sugar 1/2 cup Pulse the graham crackers in a food processor until finely ground. Step 3 Preheat oven to 350 degrees F (175 degrees C). Stir well and heat thoroughly. © 2020 DOMINO FOODS INC. ALL RIGHTS RESERVED. You saved Mini Pecan Pie Cheesecakes to your. 1 1/2 tablespoons, 1 1/2 tablespoons The mixture should be the texture of wet sand. Mix until fully combined. In the bowl of a stand mixer or in a large bowl with a hand mixer, beat the cream cheese and Domino® Granulated Sugar together on low speed until fully combined and smooth. With a vanilla cheesecake filling inside of mini gingerbread cups and drizzled with melted white chocolate, these mini cheesecakes are perfect when you want a bite of the dessert without baking a whole cheesecake. Crack the oven door open and allow to sit until cooled to room temperature. Cook, stirring constantly, until the mixture has thickened, around 8 minutes. Transfer the mixture to a small saucepan over medium heat. DOMINO SUGAR IS PART OF ASR GROUP, Domino® Granulated Sugar Use the bottom of a clean spice jar or tablespoon to firmly press about 1- 1 1/2 tablespoons of the crumb mixture into each liner. Cool on a wire rack for at least 2 hours. Apr 10, 2016 - This Pin was discovered by Sherry Witt. https://www.kraftwhatscooking.ca/brands/philadelphia/recipe/ Bake the crusts for 8-10 minutes or until golden brown. this link is to an external site that may or may not meet accessibility guidelines. Jun 24, 2017 - Everyone should have a rich Chocolate Pound Cake in their recipe file. Smooth down the top edges so the mini pie shells are uniform and even with the top of each cup. Preheat the oven to 325°F. Info. Line a 12 cavity muffin tin with liner and set aside. Transfer the cheesecakes to the fridge until ready to serve. Beat first 4 ingredients until smooth. Amount is based on available nutrient data. Move oven rack to the lowest part of the oven. Repeat with the remaining crust to yield 10 circles total. Mix until fully combined. 471 calories; protein 6.2g; carbohydrates 46.3g; fat 29.2g; cholesterol 64.9mg; sodium 382.9mg. Refrigerate until ready to use. Your daily values may be higher or lower depending on your calorie needs. Allrecipes is part of the Meredith Food Group. Serve at room temperature, or cover and chill up to 2 days. Remove from heat and allow to cool for at least 10 minutes. Combine until finely processed. Transfer cheesecake … Add the salt, heavy cream, vanilla, and pecans. Bake on the lowest rack in the preheated oven until puffed and golden, about 40 minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Pour the mixture into the prepared pan, and press it into the bottom to make an even layer. Garnish the center of each pie with a pecan half. Mini Gingerbread Cheesecake Bites are mini cheesecakes with a delicious gingerbread cookie crust. Mini Pecan Pie Cheesecakes are decadent chunk-sized dessert excellent for the vacation season! To toast the pecans (optional but recommended), scatter them on a baking tray and bake for 7-8 … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add 1 tsp. Congrats! One taste and you will know why. Whisk corn syrup, 1/3 cup brown sugar, 1 egg, 1 tablespoon bourbon, 1 teaspoon vanilla extract, and 1/4 teaspoon sea salt together in a separate bowl to make the pecan pie filling. Information is not currently available for this nutrient. A creamy cheesecake base with an ooey gooey pecan pie topping. Discover (and save!) your own Pins on Pinterest 1 teaspoon all-purpose flour, or as needed, 1 (15 ounce) package refrigerated pie dough for a double-crust pie, 1 (8 ounce) package cream cheese, softened. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This light and creamy dip is a great balance to savory appetizers. These yummy bites are a combo of two favourite desserts- cheesecake and pecan pie. Unroll 1 pie crust at a time, refrigerating the other while you work. Top each pie with 1 tablespoon chopped pecans; fill to the top with pecan pie filling. Add comma separated list of ingredients to include in recipe. Unroll 1 pie crust at a time, refrigerating the other while you … Learn how to make this classic winter warmer with recipes from around the world. Dust a flat work surface with flour. Beat cream cheese, 1/2 cup brown sugar, 1 egg, 1 tablespoon bourbon, 1 teaspoon vanilla extract, and 1/4 teaspoon sea salt in a bowl using an electric mixer until cheesecake mixture is well combined and no lumps remain, scraping down sides of the bowl as necessary. No gift befits the food-obsessed people in your life like a cookbook. Turn the oven off and allow the cheesecakes to sit in the oven for 30 minutes. In a small bowl combine the graham cracker crumbs, salt, Domino® Granulated Sugar, and melted butter. Add the heavy cream, vanilla, and cinnamon. Dust a flat work surface with flour. Pour batter in the muffin cups and bake at 350 for 15-18 mins Percent Daily Values are based on a 2,000 calorie diet. Cut into 4 circles using a 4-inch round cookie cutter. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Beat on medium-high speed until light and smooth, 2 to 3 minutes. Bake until the crust is just firm, ab… Add comma separated list of ingredients to exclude from recipe. Down the top of the oven, until the crust is just firm, ab… pecan... For holidays, family get-togethers, and press it into the prepared pan and... 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