I would add “aromatic” which especially would apply to Indian food, at least in my experience. Odors come from molecules in the air that stimulate receptors in the nose; if an organism does not have a receptor for that particular odor molecule, for that organism, the odor has no smell. Humans can taste sweet, sour, bitter, salty, and umami; umami is the savoriness of certain foods that are commonly high in protein. When an odorant stimulates the chemoreceptors in the nose that detect smell, they pass on electrical impulses to the brain. The compound is released onto your skin and creates a “fishy” smell that many people find repulsive. For example, if you smell something savory, you’ll more likely want savory foods and be less interested in sweet food. Writing Tip. Other taste buds are … You’re getting all great answers! Smells can also make you want a more general type of food and less inclined to have another type of food. The smell of that food that could be harmful is almost always unpleasant. Some foods that make your pee smell are totally healthy. A bad smell warns us that we are in danger, for example, when we smell smoke or rotten food. It is one of our most important survival mechanisms. Smell, like taste, is a chemical sense detected by sensory cells called chemoreceptors. I'm not sure if this holds true in all dialects. ... food preferences, and the ability to smell … According to a 2010 study, the reason asparagus makes your pee smell is … We only have a limited number of words to express multiples sensations and describing aromas might seem difficult. Unlike real smells, hallucinations of smells don’t go away. Foods high in methyl break down in your digestive system to create a chemical compound called trimethylamine or TMA. Smell is one of the most important reasons people are attracted to each other. The smell is very fragrant. A recently published study finds that so-called phantom odor perception is much more common than you might think. At io9 they describe the phenomenon, and just how bad it can be:. For me, the word odor usually suggests unpleasant/bad smell. Tastants, chemicals in foods, are detected by taste buds, special structures embedded within small protuberances on the tongue called papillae. However, interactions between the senses of taste and smell enhance our perceptions of the foods we eat. We say, "This food has a good aroma", or we say, "That this food is aromatic!" (in a casual spoken english) The smell of your perfume is pleasant. My 6yr son has a tendency to smell things when holding it ex: erasers, pencils, crayons, chalks etc and he also has to smell the food before he eats it. Aroma The smell of the food is called "Aroma". He cannot be around trash cans or be in places without voicing his opinion about how it smells....what is this called? 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